Swiss start-up xLongevity is advocating the need to test the efficacy of nutrient supplementation and has started doing so in Asia, beginning with a nicotinamide adenine dinucleotide (NAD+) test currently offered in India.
Nestle health science has focussed its research and development work on the healthy aging category, predicting a “tsunami of metabolic conditions” for the future of public health.
The gut microbiota of centenarians is populated by higher levels of beneficial bacteria, and lower levels of potential inflammatory bacteria, says a new study from China.
NMN, an anti-aging ingredient, has been disallowed by FDA because of its prior investigation as a drug. The determination, which came as something of a surprise given the ingredient’s market history, has raised questions of fairness and transparency.
Quercetin supplements combined with low-intensity resistance exercise may improve measures of muscle stiffness in older people and may benefit those at risk of sarcopenia.
Increased dietary intakes of selenium for women with type 2 diabetes are associated with longer telomeres, reported to be a marker of biological aging, says a new study from China.
A large set of longitudinal data revealed a distinct gut microbiome signature that is associated with healthy aging and survival in the latest decades of life.
Brands are releasing new products that appeal to life stage nutritional needs, Euromonitor International reveals in its latest evolving trends in food and nutrition report.
There’s compelling evidence linking adequate consumption of 30 known vitamins and minerals with longevity, says renowned nutrition scientist Dr. Bruce Ames.
