Comvita is studying the benefits of Mānuka honey on digestive health, after discovering a unique compound that could inhibit an enzyme matrix associated with various digestive inflammatory conditions.
Prebiotics other functional ingredients, including mandarin peel extract, are creating new product development opportunities in the digestive health category – alongside ongoing innovation with probiotics, according to industry experts.
BASF has received approval from the Therapeutic Goods Administration (TGA) in Australia to supply a human milk oligosaccharide ingredient, 2’Fucosyllactose (2’-FL), for use as a prebiotic in dietary supplements in Australia.
Tackling allergies, improving digestion and aiding immunity are the key pillars for infant nutrition product innovation, says a group of expert panellists from major brand names such as Biostime, Morinaga, and Nuchev.
Singapore-based brand Nutrixin has relaunched its flagship immunity product, apple peel essence and rolled out two more functional beverages with cognitive and digestive functions.
Tea consumption may increase the risk of gastroesophageal reflux disease (GERD) in East Asian populations, according to a meta-analysis by Chinese researchers.
Out of 11,018 studies conducted on neurological diseases, only 23 examined the effects of probiotics on the diseases. This was less than 1% of all studies done, a review of clinical studies has found.
Vitafoods survey shows digestive health is top concern for industry – for the first time
An increasing consumer interest in probiotics and the microbiome could be one reason why digestive health has hit the top of the nutraceutical and functional food industry agenda for the first time, say experts.