In this round-up, we look at what brands are up to. For Swisse, it is embarking on halal-certification for its products as it expands its presence in South East Asia, while CP Foods is working on hemp-based ready-made foods as the country relaxed restrictions...
China infant formula firm Feihe said the popularity of its brands Astrobaby and Organic Zhenzhi have helped increase revenue for its infant milk portfolio by 41 per cent in FY2020, but its US dominated supplements business had plunged by 46 per cent.
Hong Kong-listed nutrition giant Health & Happiness has unveiled how it plans to expand its Swisse and Biostime brands globally, after unveiling full-year revenue growth of 2.5 per cent revenue growth.
Australian health and nutrition company ATP Science is branching into the FMCG space with the launch of a range of high protein, low calorie, low sugar ice-cream, plus venturing into practitioner-only supplements for gut health.
The rate of growth for Ausnutria’s Goat milk brand Kabrita slowed significantly in China throughout 2020, with the firm citing reduced promotion and marketing activity due to the COVID-19 pandemic.
In this round-up, we look at how Japanese health and wellness retailer Welcia-BHG plans to expand its presence in Singapore, GN Corporation's clinical trial on using beta glucan as an adjunct treatment for COVID-19 treatment and more.
Japanese health supplement, personal care and beauty product retailer Welcia-BHG is on track to expand its offline presence in Singapore, with five new stores planned for this year, despite concerns on how COVID-19 could affect foot traffic.
In this round-up, we shine the spotlight on trends across APAC’s health and nutrition market, including the use of BCAA-leucine, astaxanthin for muscle health in elderly, clean nutrition trends in India, and the rise of ‘light and strong’ functional foods...
Japan Consumer Affairs Agency (CCA) is warning general food and health food manufacturers against labelling their products as being effective in preventing or treating COVID-19, to avoid consumer misunderstanding and harming public health.
China vitamin and dietary supplement (VDS) firm BY-HEALTH says the country’s health foods market is increasingly diverging between either foods/snacks with ‘light’ functionalities or supplements with ‘strong’ functionalities, as it unveiled 15% revenue...
Giving huge doses of vitamin D to treat COVID-19 patients has been the protocol in certain parts of the world, but the more urgent need could be addressing underlining deficiency, says the guest who stars in the 16th episode of our NutraChampion podcast.
India nutraceutical company Onelife Nutriscience will be using freshly injected funds to develop more plant-based, vegan and organic products to meet growing consumer demand.
See February's 10 most-read stories, including Malaysia's dietary supplement association plans in tackling unauthorised sales on third-party e-commerce sites, China's regulations on health foods filing, Blackmores financial performance...
Strengthening distribution in mother-and-baby stores, complemented by effective local e-commerce and cross-border e-commerce (CBEC) operations will be the way for overseas infant formula brands to thrive in China, with the daigou channel still seeing...
In this round-up, we look at new developments concerning health foods registration regulations and the NPD efforts companies are making in the area of beauty-from-within and probiotics.
Luxury hotel and resort group Aman has shifted focus to further develop its fragrance, skin care and dietary supplement range amid prolonged travel restrictions imposed by COVID-19.
South Korea will start the third phase of its mandatory traceability programme for special purpose foods, while international brands selling co-enzyme Q10, fish oil and melatonin into China for the first time will still need to enter the market via the...
Thailand-based Tera Food and Beverage Company Limited, which manufactures the curcumin drink QminC, has set a target of selling 20 million bottles this year, following its foray into the market in 2020.
Indian firm Enovate Bio says the current COVID-19 pandemic has presented growth opportunities for its plant-based nootropic ingredient – EnXtra – in the area of e-gaming.
See January's 10 most read stories, including new data on how the gut microbiome is linked to severity of COVID-19, Indian firm Windlas Biotech's launch of an artemisinin supplement as an adjunctive to COVID-19 treatment and more.
In this round-up, we shine the spotlight on new scientific findings from Abbott, Ajinomoto, Philippines' virgin coconut oil and COVID-19 human clinical trial, and more.
A recent study led by the Philippines Department of Science and Technology (DOST) revealed that suspected COVID-19 patients administered with virgin coconut oil (VCO) had reduced symptoms and a faster recovery phase compared to the control group.
Japanese health food and dietary supplement firms such as FANCL, Kirin, George & Oliver, Taisho Pharmaceutical, Eminet and Q’sai say its ‘business as usual’ despite certain prefectures coming under a second state of emergency due to the COVID-19 pandemic.
Indian supplement manufacturer Windlas Biotech and California-based Mateon Therapeutics and have developed an artemisinin supplement that acts as an adjunctive for COVID-19 treatment.
In this round-up, we shine the spotlight on nutra trends analysis and forecast from major brands GNC, Nestle, as well as new product development from BY-HEALTH, FANCL, and more.
The composition of patients’ microbiome may influence the severity of COVID-19, as well as how the immune system responds to the infection, according to new research from China, which found lower numbers of F. prausnitzii and Bifidobacterium bifidum to...
COVID-19 patients from southern India had lower selenium serum level compared to healthy individuals, prompting industry players to call for its supplementation considering selenium’s well-known defence mechanism against infectious diseases.
Developing functional foods that deliver health benefits to support the population’s immune and nutrition status is important in the battle against COVID-19, says an ex-policy expert from the Philippines.
Regulatory authorities across APAC are primed to announce new directions or updates to monitor the dietary supplements industry in 2021…Here’s what you need to know.
Singapore dietary supplement brands are seeing a number of key growth opportunities in China, including the demand for eye health products, while women and youths have been identified as the key consumer groups.
Vietnam, India and the regional halal market are on the radar for supplement companies when it comes to their expansion plans, according to a raft of top companies.
Vitamin B6 may play a potential role in reducing the severity of COVID-19 and its complications, according to an opinion article written by researchers from Japan, China and Thailand.
A group of Australian naturopathic experts is gathering on-the-ground data from health practitioners on the effectiveness of nutraceuticals in helping to combat COVID-19, and will present the findings to health authorities.
See our top 10 most read trends stories of 2020, including the bestselling nutraceuticals amid COVID-19, new immune health product launches, and consumption behaviour in China.
The intake of omega-3 could reduce fatality rates in severe COVID-19 patients, while protein could suppress catabolism and polyphenols could be used to fight inflammation, a group of nutrition experts from China advised.
The business environment has been hard hit by COVID-19 and small players are usually the most affected, but two APAC nutra start-ups are flourishing amid the crisis.
ASX-listed MGC Pharma is in talks with South East Asia (SEA) countries to make its clinically backed oral supplement trademarked ArtemiC commercially available for COVID-19 patients.
See our top 10 most read research studies assessing effects of botanicals, herbals, vitamins and minerals on COVID-19, featuring ingredients such as coconut oil, honey, curcumin, and probiotics.
See our top 10 most read regulatory stories of 2020, including COVID-19 lockdown and essential business status, South Korea’s control on imported krill oil and more.
In this round-up of regulatory developments, we focus on China’s expansion of its health food raw material directory, ASEAN’s move to harmonise its supplement rules, and more.
