These days, selling a good product just isn't enough. Consumers expect brands to stand up on topics such as gender equality, climate change and ethical labor practices. However, with that demand comes an increased risk of things like greenwashing...
Singapore mint specialist firm Haldy recently hit the market with its turmeric-based, Ayurvedic-inspired mints, which it believes has the potential to appeal to both younger and older consumers alike.
A Bangalore-based company specialising in the cultivation and development of nutraceuticals made of cordyceps is hoping to popularise the use of the medicinal mushrooms within India’s Ayurveda practitioners.
Lotus Herbals, which specialises in make-up and personal care products, has entered the nutraceutical space via an investment in local health supplement start-up Yogic Secrets.
Singapore powdered supplement brand Soul +Fix aims to enter neighbouring South East Asian markets and progressively release new functional blends by 2023.
This round of regulatory review will look at the development in halal trade opportunities for nutraceuticals, Taiwan FDA’s policy drafts for the use of fish oil, red yeast rice and more.
The Indian authorities have introduced new regulations on Ayurvedic products, including rules covering health claims and the addition of vitamins and minerals.
Australia’s health research institute NICM has partnered with India’s Ministry of AYUSH in advancing the science and use of Ayurvedic medicine in conventional healthcare.
Singapore-based EGA Wellness’ specialised usage of Ayurvedic principles in its personalised juices and wellness plans secured five-fold growth during the COVID-19 pandemic after the demand-for immunity-boosting products exploded.
Vedix, a brand from India, is giving traditional Ayurveda formulations a modern twist by making them into new dosage formats and adding ingredients which can act synergistically with the age-old formulas.
Indian brand Auric has developed a men’s energy drink based on Ayurveda principles, featuring ashwagandha, shedheveli and gokshura to increase stamina and fight fatigue.
A new herbal formula for joint health has debuted on the market to compete with old category standbys glucosamine and chondroitin. The Indian/American company behind it says its vegan positioning and clinical backing sets it apart.
India’s Ayurveda nutraceuticals and medicines industry players have welcomed efforts by ministers and the World Health Organization (WHO) to promote the safe and effective use of traditional medicines, but has also urged for clearer regulatory guidelines.
The Indian firm behind an ayurvedic cannabis product for alleviating menstrual cramps has unveiled plans on expanding its product range to cover chronic pain relief.
Indian plant-based nutrition company OZiva has expanded its portfolio with a vegan protein blend (Superfood Plant Protein), touted to improve immunity and energy.
Indian ingredient supplier Sabinsa Corp. has dialed up the pressure in its crusade about the chemical profile of amla with a legal action against fellow supplier Applied Food Sciences.
A number of nutraceutical companies from the US and Europe, including algae omega-3 maker Qualitas Health and botanical-based supplement firm Legacy Healthcare, are tapping into the fast-growing nutraceutical market in India.
Australia’s Therapeutic Goods Administration (TGA) will conduct compliance checks on listed medicines that are based on TCM, Ayurveda or other traditional paradigms, with firms urged to re-evaluate their products.
India’s nutraceutical ingredient suppliers have reported a higher demand for native ayurvedic herbs, such as turmeric and andrographis, especially from the US and Europe, partly due to COVID-19.
India’s nutraceutical firm BodyFirst Wellness Nutrition is officially launching its products nationwide and internationally in the upcoming month, following a successful market test drive.
Ayurvedic supplement and FMCG giant Dabur India is conducting a three-month clinical trial to test if its chyawanprash formula could help prevent healthy individuals from contracting COVID-19.
India’s Ministry of AYUSH (Ayurveda, Yoga & Naturopathy, Unani, Siddha and Homoeopathy) is aiming to put a stop to false claims for the treatment or prevention of COVID-19 by setting up a task force to evaluate products and practices.
In this round-up, we shine the spotlight on major brands, including Amorepacific’s new green tea probiotic, HempStreet’s first Ayurveda and cannabis product, and more.
India’s Ministry of AYUSH and the World Health Organisation (WHO) have signed a deal worth US$3.5m for advancing traditional medicine systems, including Ayurveda.
Indian researchers have developed a prototype of a sugar-free version of asava – a traditional Ayurveda medicine traditionally used to treat problems in the nervous, blood circulatory and respiratory systems.
India’s Ministry of AYUSH has attracted criticism from medical experts for suggesting alternative medicines, such as Ayurveda, homoeopathy, and unani practices, could act as immunity booster against the deadly novel coronavirus.
Natural botanicals, such as those used in Ayurveda and TCM, have a long history of use in Asia, but there is renewed interest in their benefits for Healthy Ageing.
Indian firm VLCC Wellness is preparing for domestic and international expansion with its first launch under its VLCC Wellscience banner – a new range of nutricosmetics.
Indian firm Pure Nutrition is bringing what it claims is higher bioavailability in ayurvedic nutraceuticals to adults aged 32 to 60, while also planning to open up to 100 retail outlets in the country.
India's Kapiva Ayurveda is seeking to improve its sourcing of raw materials through a partnerships with local farmers and a possible investment in agricultural land, as it strives to secure sales of $US43m
The Food Safety and Standards Association of India (FSSAI) has announced its collaboration with the Ministry of Ayush on possible standards for ayurvedic ahaar, or traditional ayurvedic foods, as a separate category.
Amway India is striving to promote the health benefits of traditional Indian herbs to consumers in the market, having recently conducted a series of seminars showcasing its Nutrilite Traditional Herbs range of supplements.
Study participants who ingested extract of Indian gooseberry, or amla, had lower total cholesterol and triglyceride levels after 12 weeks, compared to the group of participants who ingested a placebo.
Recreationally active men who ingested 500 mg of aqueous ashwagandha extract experienced ‘statistically significant improvements’ in average squat power and peak bench press power compared to those who took a placebo.
The supply of botanical materials for Ayurvedic preparations seems secure despite the growing popularity of the products and a recent report that some rules governing wild harvest are being flaunted.
