Haleon’s vitamins, minerals, and supplements (VMS) sales in Q3 was led by Centrum’s double-digit growth in China, the US, and Middle East, which has offset the decline seen in Emergen-C, its other power brand.
New data from Singapore has shown that the public’s perception on ‘healthy ageing’ as a term has become overly skewed to focus on intrinsic elements such as healthy diets, at the expense of extrinsic issues such as elder neglect and ageism.
The supplementation of the amino acid glycine before bedtime has shown to improve sleep quality, alertness and reduce fatigue in healthy populations, according to findings of a recent review conducted by researchers from Singapore.
There is currently significant debate taking place over the timing for athletes to consume caffeine and reap the most benefits, a leading sports science researcher has pointed out.
The IPA’s decision to expand beyond probiotics and cover prebiotics, synbiotics, and postbiotics, but despite the broader scope and a new logo, the association will not be changing its name.
Prenatal nutrition supplement should look beyond the importance of folic acid, as insufficiency in other micronutrients such as vitamin B12, is linked with a higher risk of gestational diabetes, a clinical researcher pointed at the Growth Asia Summit.
Supplement firms should not fall into the trap of thinking that novelty and attractive packaging will lead to instant success in China, with clinically proven ingredients, formulations, and delivery formats still the top three priorities, says TSI Group...
Here is the round-up of the latest nutraceutical trends in Asia-Pacific, featuring the top health and wellness concerns in Singapore and consumer behaviour, how the demand for high purity fish oil in China is set to grow, and emerging beauty-from-within...
A functional food ingredient derived from natto has demonstrated its effects on preventing age spots, enhancing skin tone, and improving fine lines among other benefits, say Japanese researchers.
Supplementation of certain dietary compounds, such as chronobiotics, polyphenols and prebiotics, to directly modulate and improve circadian rhythmicity could be a key strategy in combatting obesity and cardiometabolic diseases, according to a Singapore-based...
The nutritional value of plant-based meats is limited by lack of key micronutrients, although they contain significantly less saturated fat, indicates an assessment of products on the Hong Kong market.
Asia Pacific consumers are increasingly demanding a combination of affordability, health and tastiness when making their food and beverage purchasing decisions, driving the rise of what is known as the ‘and’ consumer.
Asian millennial consumers’ demand for novel and higher-value sports and active nutrition products could play instrumental role in accelerating growth of the sector, insights from GlobalData reveal.
Personalised nutrition innovators need to better consider the entire ecosystem spanning health data collection and analysis, alongside new products, says an industry expert from Nestle.
See the latest developments from health and nutrition brands across Asia-Pacific, including Swisse’s launching its first ‘assessed listed’ complementary medicine in Australia next year, Bayer Consumer Health Division’s approach to infant nutrition innovation,...
Greater attention should be paid to diet and nutrient intake, especially vitamin D, to improve bone mineral density among premenopausal women, say Saudi Arabian researchers.
The Peruvian Ministry of Production has authorised the start of the second anchovy fishing season to commence at midnight (00.00 October 26 local time).
China dairy giant Junlebao believes that the concentration of a specific variant of DHA molecules – the sn-2 DHA – plays a crucial role in the absorption and efficacy of infant formulas, and has called for industry collaboration to increase understanding...
Chinese 3D food printing firm MOODLES believes that this technology needs to be efficiently incorporated into the production of personalised nutrient-rich staple foods that consumers will eat on a daily basis if the sector wants to grow locally.
There is “no significant association” between calcium supplementation and increased risks of cardiovascular disease (CVD) events, says a new meta-analysis of 12 randomized controlled trials (RCTs).
SRW Laboratories, which took home the Product of the Year (Sports Nutrition) in this year’s NutraIngredients-Asia awards, said the award-winning product was designed to support body composition and muscle building as one aged – an area which the firm...
A new study reveals the key differences in nutrient intake when an animal-based diet is replaced with plant-based alternatives, with calls for greater in-depth research and consideration of such factors manufacturers when developing new products.
Nutrition products designed for healthy ageing in Asia-Pacific would need to address the most pressing concerns surrounding metabolic health, cognition, and mobility, said an expert panel staged during our recent Growth Asia Summit.
An artificial intelligence (AI) model has been developed to identify new active ingredients in botanicals that could be used to develop new types of health functional foods (HFF) in South Korea.
Stronger government regulatory support and the ‘debunking’ of myths surrounding hemp are still at a ‘crucial’ stage in Asia, the success of which is key to unlocking its active nutrition potential.
Human milk oligosaccharides (HMOs) are now officially permitted for use in China’s infant formula, with two multinationals, namely IFF and dsm-firmenich, as well as local dairy giant Mengniu, announcing that they have received approvals in the past week.
Nutritional supplementation taken at the stage of pre-conception by a mother has major potential to improve the long-term health of children, according to results from cross-country research.
Global megabrand Suntory has highlighted consumer confusion and production time as some of the key challenges standing in the way of achieving ‘full personalisation’ in the nutrition and food manufacturing spaces.
This round-up looks at the latest health and nutrition research, including how the Dietary Approaches to Stop Hypertension (DASH) diet and encapsulated curcumin supplementation could support cognitive function in older adults, how vitamin D deficiency...
It is more important to focus on providing the best benefits, and not fall into the trap of innovating with new ingredients for the novelty factor, when developing new nutrition products for infants, says the global R&D head for VMS / Nutrition Health...
Data from the large-scale Singapore Chinese Health Study has shown that all consumers can reduce their risk of later cognitive impairment by switching to a healthier diet at any age, as revealed by the study’s principal investigator at the recent Growth...
While dairy is the basis of protein nutrition, the use of plant-based and precision fermented protein is bound to increase in products such as infant formula, healthy ageing, and sports nutrition, says dairy multinational firm Friesland Campina.
The health and nutrition industry has a vast opportunity to meet women’s health needs beyond fertility and menopausal concerns, with experts believing there is still a huge gap in the range of products targeted at women’s wellbeing holistically.
Heliocare has launched a new supplement that claims to target multiple pathways of melanogenesis, which the brand believes is crucial in addressing skin hyperpigmentation effectively.
Asia Pacific’s beauty supplement market is undergoing notable shift with increasing diversification of product offerings including for hair growth and weight management, says an industry expert.
A Guangdong-based company which traditionally manufactures popping candy as general food is now using the technique to make candy containing vitamin C and probiotics, specifically Bifidobacterium.
Customisable meal kits are a baby food category that has yet to be widely explored, and could provide a good alternative for parents who feel the burden of guilt for “cheating” with RTE foods.
South Korea-based nutra firm Yuhan Care says that while there are large untapped opportunities in Asia’s menopause market, the rate of growth is dependent on how effectively brands can change consumer perceptions about the topic.
Experts spanning major brands, consultancies, data providers and associations are preparing to share their exclusive insights on APAC's booming beauty-from-within category at a free interactive broadcast hosted by NutraIngredients-Asia and CosmeticsDesign-Asia.
New Nestle data has revealed the major micronutrient gaps faced by many toddlers and school-age children in the Asia Pacific region, as well as the important role that fortified foods and beverages can play in addressing these needs.
The unique health and nutritional needs of women throughout their life span, which remain a significant gap to fill, could be addressed with science-backed ingredients and targeted supplementation.
From the announcement to the list of NutraIngredients-Asia 2023 winners to China's new function claims system and South Korea's health functional food import trends, here are the most-read stories in September 2023.
The use of Artificial intelligence (AI) and modern tracking technologies are helping to speed up research on healthy longevity and related interventions, says an expert panel speaking at a summit organised by the Milken Institute.
FrieslandCampina Ingredients is launching a "Step Up Nutrition" portfolio aimed at improving growth and development, immunity, cognitive development, mental health, and gut health in children aged three to twelve.
